Nom, Nom, Nom

Hello,

Some of you may have already tasted our hot food options - our glorious soups or a hot bacon Ciabatta - and maybe also joined us on Sundays for a leisurely brunch of eggs benedict or scrambled eggs with smoked salmon.

As you know we pride ourselves on listening to what you want.

And so from Monday 13th February, we are extending our hot meal choice to be available every day. You'll soon be able to enjoy a delicious selection of hot meals, whilst marvelling at the latest latte art design on your coffee.

Our local free-range egg supplier is delighted that we're extending our range, to include soft poached eggs and softly scrambled eggs - both on crunchy toast.

In addition, we'll be baking off whopping potatoes with a range of luscious fillings - including old favourites like coleslaw, baked beans with cheddar and of course coronation chicken. As you might expect, we may try and tempt you into some slightly different toppings, so keep a look out for our menu board?

What else? Well, how about a full range of Panini? You can choose from our entire sandwich filling option, which can be eaten in or taken away. Did you know by the way that Panini is plural, and Panino is the singular of Panini?

Our plan is for you to be able to take away the baked potato range too. However, we have not yet quite mastered the packaging - but we are very close to doing so. We'll let you know when we have cracked the dilemma.

Please understand, that to ensure piping hot food is served to you in the coffee shop at its peak of yumminess, that all of our new range will only be made to your order. So, if you are in a hurry then you need to be prepared for a small wait. It'll be worth it though.

We've had great fun playing around with tastes and textures for these new ranges, so we very much look forward to seeing you very soon.

Best wishes

Bob, Nikki and Richard

See The Food Gallery on Sky News

Bob recently appeared on Sky News - click here to watch the video online.